Banana And Peanut Butter 4-Ingredient 'Ice Cream'
I can feel my waistline expanding already.
Recipe Summary Banana And Peanut Butter 4-Ingredient 'Ice Cream'
I make this for my family all the time! This is a great recipe for vegan/vegetarian diets, just replace the peanut butter with organic peanut butter or another nut butter. Substitute water for milk if desired. The more milk you add, the thinner and soupier your ice cream will be. Serve with sliced fresh fruit or handmade whipped cream.
Ingredients | Peanut Butter Icing Recipe Easy2 slightly overripe bananas, cut into chunks1 teaspoon confectioners' sugar (Optional)½ teaspoon milk2 drops vanilla extract1 teaspoon peanut butter, or more to tasteDirectionsArrange banana chunks on a plate; freeze until solid, about 2 hours.Blend frozen bananas, confectioners' sugar, milk, and vanilla extract together in a blender until smooth and creamy; add peanut butter and blend until smooth.Info | Peanut Butter Icing Recipe Easyprep: 10 mins additional: 2 hrs total: 2 hrs 10 mins Servings: 2 Yield: 2 servings
TAG : Banana And Peanut Butter 4-Ingredient 'Ice Cream'Desserts, Fruit Desserts, Banana Dessert Recipes,
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